Prof Chandrashekhar said medicinal values of mulberry have made the tea a natural drink. “It contains 25% more calcium than milk, boosts immunity and controls diabetes by regulating sugar. It also reduces fat, improves blood circulation and strengthens bone,” he explained.
Chandrashekhar also showed the decorative flowers and bouquets made from the raw silk. Those interested can contact him at 9880325001 for details.