** The Royal Route

On the 156th birth anniversary of GH Krumbiegel, Ganesh Shankar Raj, a city-based filmmaker captures the life and times of the botanist in The Maharaja’s German Gardener

Though Bengaluru was always a green city, it earned the title of Garden City because of one particular person – Gustav Hermann Krumbiegel. And city-based filmmaker Ganesh Shankar Raj’s latest documentary, The Maharaja’s German Gardener, is based on the story of this German botanist. The movie released on YouTube channel, Mindia

** Charter firm launches helicopter service from Bengaluru to Coorg

The service would reduce travel time to an hour as compared to 7 hours by road

BLADE India, a private charter service, has announced launch of its helicopter services in Karnataka with a service between Bengaluru and Kabini in Coorg.

The service would reduce travel time between Bangalore and Kabini to an hour as compared to 7 hours by road. Flights from Bengaluru would take off from Jakkur aerodrome. In Kodagu district, you get the option to land either at Evolve Back Resorts in Kabini or the Mercara Downs Golf Course in Madikeri.

The one-way tariff per person from Bengaluru to either destinations in Kodagu district is ₹16,000.

** Parasailing starts as a weekend must-do at Bengaluru’s Jakkur

The new weekend attraction in town is parasailing, started by the department of youth empowerment and sports, along with General Thimayya National Academy of Adventure (Gethnaa). 

Parasailing at Jakkur started on December 12, and was an instant hit with around 25 people taking to the air. The department has now decided to make it a weekly affair, to be held every Sunday.

** Mangaluru: Inaasam’s Pereira Hotel turns 100 – Satiating taste buds since a century

Standing proud in the center of the city, Pereira’s Hotel, popularly known as ‘Inaasam’s’ after its founder the late Ignatius Pereira, completes a century of churning out authentic Mangalurean cuisine and satisfying generations of customers.

Established in 1921, it primarily catered to the homely ‘sheethkady’ (fish curry and rice) and other traditional Mangalurean Catholic food cooked on firewood which gave it a distinct homemade flavour. It has stood the test of time by maintaining its old world charm yet moving forward to cater to new demands in the market. It is this quality which has made Pereira’s a household name in the entire district and far beyond for the last 100 years. Older generations of Mangalureans from all over the world still speak fondly of their yesteryear meals at Pereira’s, delicious and affordable.

** Dream museum of art and coins

Numismatist, poet, writer and playwright, Dr Upadhya has set up Kalakashi, which houses coins and other art sculptures which bring history alive .

It is an art collection that can leave one mesmerised — a museum of big pictures of coins from the 5th century till date. Each room has photographs of coins, ranging from paisas and annas to Rs 10,000 currency note. 

Called ‘Kalakashi’, it is built over four acres of land, just 8km from Ron town in Gadag district, with 11 big halls showcasing over 5,000 coins in 3D format. Each coin is exhibited in a 3”x 5” frame and clearly shows all details.

There is also a replica of  Mysore Palace (under construction) and lifesize sculptures of a farmer, cart, gorilla and many more.

** BMRCL confers Kannadiga of the year award to Kumbara Veerabhadrappa but masks forgotten

The first ‘Namma Metro-Kannadiga of the Year’ award instituted by the Bangalore Metro Rail Corporation Limited was conferred on noted Kannada novelist Kumbara Veerabhadrappa.

** Bengaluru folks, here is your chance to tell your neighbourhood’s story

India Foundation for the Arts is inviting proposals for its Project 560 that explores memories, experiences, and imaginations

You might have a story from your neighbourhood. A story that has not been published in books, or carried in newspapers, or seen on screens. Yet, you think the story is fascinating and would like the world to know it.

India Foundation for the Arts, a not-for-profit organisation, is inviting you to do it as a part of Project 560. Taking its name from the first three digits of Bengaluru’s pincode, Project 560 encourages artists, scholars, institutions and neighbourhoods to engage with the city.

** Vijay Dante’s Udupi Madras Cafe wins ‘Best Indian Restaurant – Gold Award’

Udupi Madras Cafe’ (UMC), the renowned vegetarian restaurant owned by Everest Vijay Dante of Mangaluru origin, has won the prestigious ‘Best Indian Restaurant – Gold Award’.

It is a proud moment of all South Asians since UMC won 1st place.

Serving the International Community in Mississauga, Canada for 15 years, Udupi Madras Cafe specializes in fresh, wholesome and nutritious South Indian vegetarian food.

Toronto/Mangaluru

** Mysuru Bags Five-Star Ranking In ‘Garbage-Free Cities’

Mysuru city that was hoping for a place in the top three cleanest cities has, however, been awarded five-star ranking in ‘garbage-free cities’ category.

Urban Development Minister Byrathi Basavaraj, Mysuru Mayor Sunanda Palanetra, Mysuru City Corporation (MCC) Commissioner G. Lakshmikanth Reddy and Senior Health Officer Dr. D.G. Nagaraj received the award from Hardeep Singh Puri, Union Minister of Housing and Urban Affairs